Fall & Winter

Dinner Menu

  • Special Three-Course Meal
  • $39.95-$49.95

Desserts – Downtown Austin

Desserts

Bread Pudding with Whiskey Sauce
Our definitive version of a traditional New Orleans favorite.

Cheesecake
Creamy homemade cheesecake served with fresh berries.

Créme Brulée
The classic Creole egg custard, topped with fresh berries and mint.

Chocolate Sin Cake
Chocolate and espresso-an irresistible temptation.

Ice Cream or Sorbet

Warm Apple Crumb Tart
Granny Smith apples baked in a flaky pastry with streusel crust and vanilla bean ice cream.

Fresh Seasonal Berries with Sweet Cream Sauce
A celebration of natural flavors. Simple and simply sensational.

Triple Chocolate Molten Cake
A triple chocolate lover's delight. Chocolate cake, chocolate chips and chocolate ganache. Topped with vanilla bean ice cream.

 

Ruth's Famous Ice Cream Freezes
Chocolate Monkey
Amaretto Freeze
Raspberry Ruth
Grasshopper
Velvet Hammer
Praline Freeze
Toasted Almond
Brandy Alexander
Brandy Freeze
Frangelico Freeze
Piña Colada
Baileys Freeze
Texas Bluebonnet